BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20201006T153000Z
DTEND:20201006T170000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:(Virtual) Member Meeting & Luncheon
DESCRIPTION:What Happened and Where Are We Going?\n\n\nGROW Licking County CIC Executive Director Nate Strum will review the ongoing fallout from the Covid-19 pandemic including local and state-level impacts\, what economic indicators are showing re: the recovery from the pandemic\, what GROW has done to adjust its approach to expanding our local economy\, and answer any questions you may have.\n\n \n\n It is encouraged that -- if you have a complex question or would like specific data shared\, please share that inquiry beforehand so that the team at GROW Licking County CIC can do some research prior to the event.\n\n \nYou are also welcome and encouraged to secure your own lunch fare (which you will hopefully obtain from a local Chamber establishment!). Maybe try one of these!\n\n\n\nBroadway Pub (740) 587-0252 Knucklehead's (740) 587-0850\n\nDay Y Noche (740) 587-0204 Palumbo's (740) 587-0409\n\nDonatos (740) 920-4774 Ross' Market (740) 587-0031\n\nAlfie's (740) 321-1111 Prospect St. Smoothie (740) 364-8983\n\n Whit's Frozen Custard (740) 504-4101
X-ALT-DESC;FMTTYPE=text/html:What Happened and Where Are We Going?\n
\nGROW Licking County CIC Executive Director Nate Strum will review the ongoing fallout from the Covid-19 pandemic including local and state-level impacts\, what economic indicators are showing re: the recovery from the pandemic\, what GROW has done to adjust its approach to expanding our local economy\, and answer any questions you may have.
\n \;
\n\n\;It is encouraged that -- if you have a complex question or would like specific data shared\, please share that inquiry beforehand so that the team at GROW Licking County CIC can do some research prior to the event.
\n \;
\nYou are also welcome and encouraged to secure your own lunch fare (which you will hopefully obtain from a local Chamber establishment!). \; Maybe try one of these!
\n
\nBroadway Pub \;  \; (740) 587-0252 \; \; \; \; \;  \; Knucklehead'\;s \;  \; (740) 587-0850
\nDay Y Noche \; \; \; \; \; (740) 587-0204 \; \; \; \; \;  \; Palumbo'\;s \; \; \; \; \; \; \; \; \; \; (740) 587-0409
\nDonatos \; \; \; \; \; \; \; \; \; \; \; \; \; (740) 920-4774 \; \; \; \; \;  \; Ross'\; Market \; \; \; \; \;  \;(740) 587-0031
\nAlfie'\;s \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; (740) 321-1111 \; \; \; \; \;  \;  \;Prospect St. Smoothie \; (740) 364-8983
\n \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \; \;Whit'\;s Frozen Custard \;  \;(740) 504-4101
LOCATION:
UID:e.180.14631
SEQUENCE:3
DTSTAMP:20240328T210022Z
URL:https://business.granvilleoh.com/events/details/virtual-member-meeting-luncheon-14631
END:VEVENT
END:VCALENDAR